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Butternut Squash Risotto

Butternut Squash Risotto

November 22, 2013 by Sarah Wondrasek Leave a Comment

Baked Egg Cups with Ham

Baked Egg Cups with Ham

November 18, 2013 by Sarah Wondrasek Leave a Comment

Applesauce

Applesauce

October 2, 2013 by Sarah Wondrasek Leave a Comment

The Best Chocolate Chip Cookies

The Best Chocolate Chip Cookies

August 27, 2013 by Sarah Wondrasek 4 Comments

Bourbon Soaked Cherries

Bourbon Soaked Cherries

August 9, 2013 by Sarah Wondrasek Leave a Comment

Corn Salsa

Corn Salsa

August 7, 2013 by Sarah Wondrasek Leave a Comment

Caprese Salad

Caprese Salad

July 25, 2013 by Sarah Wondrasek 1 Comment

Ricotta, Basil & Spinach Stuffed Chicken

Ricotta, Basil & Spinach …

July 24, 2013 by Sarah Wondrasek Leave a Comment

Mashed Cauliflower, a Great Alternative to Traditional Mashed Potatoes

Mashed Cauliflower, a Great …

July 3, 2013 by Sarah Wondrasek 1 Comment

Making Homemade Ice Cream

Making Homemade Ice Cream

June 19, 2013 by Sarah Wondrasek 3 Comments

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Welcome!

I'm Sarah Wondrasek, the creator of Decanteria. I'm a structural engineer who loves to cook, bake, and travel! Read More…

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Featured Posts

Why Vintages of Your Favorite Wine Vary in Flavor

Why Vintages of Your Favorite Wine Vary in Flavor

Butternut Squash Risotto

Butternut Squash Risotto

Veggie Enchilada Soup

Veggie Enchilada Soup

Terroir: A Closer Look at How the Environment Impacts Wine

Terroir: A Closer Look at How the Environment Impacts Wine

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