Whenever I’m at my parents’ house for the weekend, I look forward to breakfast after church on Sunday because my dad always makes his signature breakfast. He cooks hash browns, onions, sausage and eggs together in a skillet, and tops it with cheese. The combination of these flavors is amazing and I was able to […]
French Toast
Every once in a while, I like to venture away from cereal on the weekends and cook up something nice for breakfast. It was my husband’s birthday a few weeks ago, so I decided to make French toast and iced lattes, and surprise him with breakfast in bed. One of the easiest ways to make […]
Homemade Iced Lattes
Making lattes at home is a great way to save some money, especially if you’re a regular at your favorite coffee shop. While you do need to own an espresso machine, there are plenty of affordable ones out there. Before purchasing a Saeco super automatic espresso machine, Evan and I had a Cuisinart machine and a […]
Canal Park Brewery – Duluth, MN
This past weekend I visited my family to celebrate my dad’s birthday along with Mother’s Day. I also had time to visit my cousin Jenn and see her two adorable kids. While at her house, she filled me in on all the new developments occurring in Duluth. In addition to new office buildings and restaurants, […]
Scampi Primavera
This pasta recipe is one of my favorites. It combines the garlic butter sauce from scampi with the vegetables from Primavera. I can’t think of a better combination for a light pasta dish that’s a great alternative to Alfredo or spaghetti. Before you begin cooking, you’ll need to do a little chopping and prep work. Anytime you […]
Kale Salad
My usual lunch at work is a salad brought from home, and since I tend to eat the same kind for weeks at a time, I’m always looking for new variations. A few months ago, my friend introduced me to the idea of kale salad. I had never tried raw kale before, so I was […]
Homemade Larabar-style Bars
During the week, I rarely eat breakfast at home. I grab something on my way out the door, usually a granola bar or a smoothie, and eat in the car on my way to work. After buying granola bars for quite a while, I decided it was worth the effort to start making my own. […]
A Vintage Baby Shower
My first niece, Eva Ruby, was born in February, and I planned a get together to celebrate her arrival. I decided on a mid-afternoon party with a vintage theme, serving drinks and desserts. The pink punch consisted of cranberry juice, Sprite, and optional champagne. Lemon water was also made, and both drinks were served in mason […]
Pizza & Wine Night
My husband and I have a Thursday night tradition. Regardless of how busy we are, we set aside the night for just the two of us; we have pizza (most of the time it’s homemade), wine, and watch some of our favorite shows from the week. It’s something I look forward to every week and […]
Chocolate Molten Cakes
One of my favorite things to do is crank up some Michael Buble, put on my apron, and spend the afternoon in the kitchen baking. Measuring out ingredients that react with one another and transform into something amazing – it’s a fascinating concept. Maybe this is the nerdy engineer side of me talking (and yes, […]